Spinach Soup - Tuesday 3/4/2008

By the time I took this photo I was so hungry that I didn't check the clarity of the shot.

You get the idea, though. I tried a new recipe for Spinach Soup from Eating Well magazine. I didn't make the croûtons, but the soup is wonderful on its own. It's not too hard either to make or to find the ingredients for. It is good, however, if you have one of those immersible hand blenders, otherwise you have to transfer the soup to a regular blender.

Cool Thing: Hydra was right when he said this wonderful video of a kid's amazing basketball experience would appeal to the Indiana in me. I predict that you will like it. I further predict that if you grew up Hoosier it will actually bring tears to your eyes.

Cool Thing #2 : Bonus! When I sent the above video to The American, she responded with this little gem.

LOL! I have the greatest friends.